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Colonial dining room set for evening service

Open to Residents & Walk-in Guests

A Culinary Journey Through Time

Savor tea-inspired cuisine and authentic Sri Lankan flavors in an exquisite colonial setting.

7:00 AM – 10:00 PM
+94 77 123 4567

Our Food Philosophy

At Elysian Hills, we celebrate the rich agricultural heritage of Nuwara Eliya. Our chefs source organic produce from local highland farmers and incorporate the subtle, complex flavors of Ceylon tea into modern gastronomy. Whether you are indulging in our decadent afternoon high tea or a robust Sri Lankan rice and curry spread, every meal is designed to be an event in itself.

Tea braised lamb shank served over cardamom mash

Chef's Signature

Tea Braised Lamb Shank

Our signature dish features highland lamb slowly braised for six hours in a reduction of BOP Ceylon tea, rosemary, and mountain spices, served over creamy cardamom mash. A true testament to our heritage.